Farm to Plate

YOUR FOODSERVICE SPECIALIST

We are one of New Zealand’s largest privately owned and operated food distribution businesses.

We are one of New Zealand’s largest privately owned and operated food distribution businesses. Since 1980 we’ve been meeting the time critical and quality demands of leading Hotel and restaurant chefs, international fast food operators, catering businesses and institutions throughout the country. Like us these customers aim to be leaders in their field.

They soak up only the best quality ingredients, innovative and sustainably produced new products to build differentiation and a competitive edge for their businesses. Because we understand what it takes for these customers to succeed in this market we enjoy long term mutually beneficial business relationships rather than short-term flybys.

Over 4,000 imported lines

We import from 20 plus countries

8,000 lines from domestic producers

Our own in house butchery, seafood and fresh produce division

We are one of New Zealand’s largest privately owned and operated food service distribution businesses. We directly import over 4000 products from over 20 countries and supplement this with 8000 locally produced products.