Frozen seafood has been a part of Service Foods since 2007. From prawns, mussels and shrimps, to squid, Service Foods stock over 1500 seafood SKU’s, comprising of a range of imported and locally procured lines.
The fresh seafood division was established during 2012 in Auckland. Procured directly from boats our fish is delivered fresh from the sea every day. Processing in excess of 20 tonne of whole fish every week Service Foods can offer top quality as well as great prices.